Wintzell’s Oyster House opens in Spanish Fort
Posted on August 2, 2008
Filed Under Baldwin County, News, Spanish Fort | Leave a Comment
Wintzell’s Oyster House opened it’s newest store in Spanish Fort, AL on Friday. The new restaurant is located in the Eastern Shore Centre at I-10 and Hwy 181. Wintzell’s is famous for their oysters - serving them via Wintzell’s renown slogan of “Oysters - fried, stewed, or nude”. Their restaurants walls are decorated with signs that contain Oliver Wintzell’s homespun sayings. These signs are now characterized as “Wit and Wisdom from Winzell’s Walls”. Wintzell’s Oyster House has been serving seafood dishes to the Gulf Coast for over 70 years. The Eastern Show Centre location marks Wintzell’s sixth location. Wintzell’s Oyster House franchise opportunities are now available.
For more information on Wintzell’s Oyster House, please visit www.wintzellsoysterhouse.com
Wintzell’s coming to Eastern Shore Centre
Posted on June 8, 2008
Filed Under News, Spanish Fort | Leave a Comment
Wintzell’s Oyster House is leasing the space formerly occupied by Roussos in the Eastern Shore Centre located in Spanish Fort, AL. The new location is expected to open in early August and be Wintzell’s sixth restaurant.
Roussos Restaurant Relocating
Posted on May 27, 2008
Filed Under Daphne, News, Spanish Fort | Leave a Comment
Local seafaood restaurant Roussos has closed at it’s current location in the Eastern Shore Centre located in Spanish Fort. The restaurant is expected to relocate to Daphne to the former Ruby Tuesday’s location on the west side Hwy 98. The expectation is that Roussos will open at it’s new location before the end of June.
Roussos is a family owned and operated seafood restaurant with Greek influence. Roussos originally opened in 1953 at a location along the Causeway. It was moved to the Fort Conde Village area of downtown Mobile after Hurricane Frederic destroyed the Causeway location in 1979. Roussos relocated to the Eastern Shore Centre upon the opening of the outdoor lifestyle center in 2004. Owners have cited a desire move back to a freestanding location as well as moving the business closer to the Causeway as primary factors for the move.
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